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Bistro Jeanty (French )
Wine Country: Yountville
Philippe Jeanty also owns the newer outpost of Jeanty at Jack’s in San Francisco, but Bistro Jeanty in Napa was his original restaurant. The dining room resembles a French farmhouse. My favorites are the tomato soup with puff pastry shell and the cassoulet.
Cuisine: French
Price: Entrees are $15-25.
Dress: Chic casual and up. Sevens and Diesels are OK, faded 501s and shorts aren’t.
Noise: Not a problem.
Reservations: Highly recommended, and book far in advance.
Payment: Cash and credit cards.
Parking: Street parking is not a problem and there is a nearby free lot.
Date place? Of course…you’re in Wine Country!
Homepage: www.bistrojeanty.com
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